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Showing posts with label makan epal hijau. Show all posts
Showing posts with label makan epal hijau. Show all posts

Sunday, October 23, 2016

Recipe : Jeruk Epal Hijau

Me and jeruk/orange? I like it. But, I don't like "jeruk" that sell out in the market or small shop because they likes to put a vinegar. The taste is so strong and yarkss. Yes, I know it's to make the snack long lasting but I still don't like it. Also, I'm not a fan for a sour things but to me, this is green apple recipe slightly good! Less sweet, less sour and normal crunchiness. Come on, even a 5 years old kid can do this kind of recipe. Let's be healthy and try it now.


This is how it look like, I learn from my sister when we go to the Cameron Highland for Chinese New Year holiday. I really can accept this kind of orange/ jeruk. So easy and I even can served it as picnic meals or for the guest. It's combination of Standard Six chemistry and foods experiments I missed my awesome teacher that teach me this. 

Ingredients:
1- Green apple-cut in big chunky then peel the skin/not, this up to everyone taste.
2- Salt.
3- Sugar
4- Water
5- A jar.

Steps:
First- Make a salt solution. Then, put the big chunky green apple in here. This is to maintain the fruit maintain in color and not oxygenated.
Then- Take a jar, put about 1ts salt. And 1 or maybe 2 spoon of sugar. And put the big chunky green apple that you cut without the water in here. 
Next- Close the jar and shake it wisely. And put it in the fridge.

Just take it out once you're ready to serve, you will notify that there is some water in there. Just keep it, that's because of good condensation. Really easy right, and hope you enjoy till the last. Bye!

End of 2023

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